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Festival Recipes

How to Make Ugadi Pachadi | Telugu Special Recipe Pachadi for Ugadi

Ugadi Pachadi

Ugadi Pachadi is a very special pachadi / dish prepared on Ugadi festival. Ugadi / Telugu New Year is celebrated by telugu talking peoples in a grand manner. Ingredients: Neem flowers Petals : 2 tea spoons Grated Raw mango : 2 Table spoons Tamarind : A small lomon size ball. Green chillies : ½ tea spoon (finely chopped) Salt : ...

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Preparation of the Havishyanna / Pongal / Mudhganna.

Sweet Pongal

This dish is prepared with Green gram (Moong daal, Pesalu, Pacchai Payir or Hesaru bele) and rice as the primary ingredients. According to the Paaka Shasthras (cooking science), if the naivedhya cooked with the ingredients in the ratio of 2:1 (2 cups of green gram with 1 cup of rice) is said to be the Best or supreme. It’s Good ...

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