18 February 2015 Tirupati: After the sale of human hair, the Tirumala Tirupati Devasthanams administration has now set its eyes on streamlining the procurement of sugar inviting e-Tenders on month-to-month basis. Hither to the procurement of sugar is carried out on annual tender basis which resulted in price fluctuations.
Tirumala Tirupati Devasthanams has taken policy level correcting measures in streamlining the procurement of Sugar, which occurs to be one of many chief substances within the making of tasty laddu in addition to other prasadams within the temple of Lord Srinivasa and different sub-shrines and establishments of TTD.
As per the directions of TTD Executive Officer Dr D.Samba Siva Rao, the temple administration has invited a brief tenders and succeeded in procuring qualitative, aggressive sugar at a significantly lowered price of Rs.27.27 per kg from Rs.33 totally overcoming fluctuations in price.
Reviewing with the officers in his bungalow on Wednesday night, the EO stated high quality is paramount and TTD has waived the situations on EMDs and SDs, The provider will henceforth provide the very best quality of sugar in PP baggage as an alternative of gunny baggage. The EO additionally stated there shouldn’t be any compromise on the supply of sugar as per TTD specs by the provider.
Additional FACAO Mr.O.Balaji, PRO Mr.T.Ravi have been additionally present.